High-Protein Pizza Crust

Ingredients

• Greek Yogurt, Nonfat • 110g
• Self-Rising Flour • 70g
• Organic Coconut Flour • 12g
• Nutritional Yeast • 7g
• Liquid Egg Whites • 70g

1. In a medium bowl, mix all ingredients until a dough forms.
2. Let rest for 5 minutes to allow the coconut flour to absorb moisture.
3. Preheat oven to 425°F (220°C).
4. Press dough onto a parchment-lined baking sheet or pizza pan to desired thickness, try going super thin.
5. Bake for 8-10 minutes or until lightly golden.
6. Add sauce, cheese, and toppings of choice, then return to oven until toppings are heated and cheese is melted.