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Vanilla Christmas Cookie

A high-protein, macro-friendly dessert recipe with 63 calories and 6g protein per serving.

Calories63
Protein6g
Carbs9g
Fat0g

What you need

Ingredients for Cookie

  • Greek Yogurt, Nonfat 1/3 cup • 75g
  • Egg White 1/3 cup • 48g
  • Self-Rising Flour 2/3 cup • 80g
  • Almond/Coconut Milk 1/2 cup • 120g
  • Coconut Flour •24g
  • Vanilla Whey/Casein 50/50 • 30 g

Ingredients for Frosting

  • Greek Yogurt, Nonfat • 50g
  • Powdered Sweetener • 15g
  • Vanilla Casien • 15g

How to make it

  1. Add cookie ingredients to bowl and mix.
  2. Spread evenly onto lightly sprayed baking sheet
  3. Bake at 350 for around 12-15 minutes or until done
  4. Once cooled, cut cookies, and spread frosting evenly onto each cookie and decorate as you wish.
  5. Tip: Adjust sweetener to taste.
Personal notes

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