Dessert
Free
Triple Chocolate Protein Ice Cream
A high-protein, macro-friendly dessert recipe with 273 calories and 33g protein per serving.
Calories273
Protein33g
Carbs38g
Fat5g
Ingredients
What you need
Ingredients
- Fat Free Ultra-Filtered Milk • 240mL
- Almond/Coconut Milk • 240mL
- Monk Fruit Sweetener • 15g
- Sea Salt • 2g
- Sugar-Free Chocolate Pudding Mix • 12g
- Unsweetened Cocoa Powder • 10g
- Chocolate Whey Protein • 20g
Directions
How to make it
- Add all ingredients to a Creami-compatible pint container.
- Blend or stir until smooth and well combined.
- Freeze flat for at least 12 hours or overnight.
- After freezing, process using the "Lite Ice Cream" or "Creami" setting.
- Re-spin as needed until smooth and scoopable.
- Optional: Add mix-ins like chocolate chips, chopped protein bar, or nuts and spin again.
Personal notes
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