High-Protein Banana Bread

Ingredients

• Banana, well ripened • 182g
• Quick Cooking Oats • 120g
• Vanilla Whey Protein • 50g
• Egg Beaters/White • 46g
• Greek Yogurt, Nonfat • 260g
• Unsweetened Applesauce • 113g
• Monk Fruit Sweetener • 96g
• Sugar-Free Syrup • 1 tbsp
• Pure Vanilla Extract • 1 tsp
• All-Purpose Flour • 6g
• Baking Powder • 4g

1. Preheat oven to 385°F (196°C).
2. In a large bowl, combine all ingredients and mix thoroughly until smooth.
3. Pour the batter into a greased or lined loaf pan.
4. Bake for 42-46 minutes or until a toothpick comes out clean.
5. Let cool before slicing and serving.