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Chocolate Protein Topping

A high-protein, macro-friendly topping recipe with 38 calories and 5g protein per serving.

Calories38
Protein5g
Carbs5g
Fat1g

What you need

Ingredients

  • Unsweetened Cocoa Powder • 10g (2 tbsp)
  • Chocolate Whey Protein • 12g
  • Monk Fruit Sweetener • 12g (3 tsp)
  • Almond/Coconut Milk • 40mL

How to make it

  1. Add all the ingredients to a small bowl or shaker bottle.
  2. Mix or whisk until smooth and glossy.
  3. Adjust consistency with a splash of water or milk if needed.
  4. Use immediately or refrigerate for up to 2 days
  5. Tip: Want to make this into a dip or spread? Just reduce the liquid and add a touch of PB Fit!
Personal notes

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