No Bake Chocolate PB Energy Balls

Ingredients

• Almond/Coconut Milk • 120g
• Sugar-Free Maple Syrup • 113g
• Vanilla Extract • 1 tsp (4.3g)
• Chocolate Casein Protein Powder • 45g
• Unsweetened Cocoa Powder • 20g
• Powdered Peanut Butter • 42g
• Oats • 80g

1. In a large mixing bowl, combine protein powder, cocoa powder, PBfit, and oats. Stir until evenly distributed.
2. Pour in Almond/Coconut Milk, sugar-free syrup, and vanilla extract. Mix thoroughly until a thick dough forms.
3. If the mixture is too sticky to roll, refrigerate for 15-20 minutes.
4. Roll the mixture into 10 equal-sized balls.
5. Keep refrigerated in an airtight container for up to 5 days or freeze for longer storage.